The next meat shoot scheduled for Friday, April 4. Shoot from 5—10 PM for the various prizes of the day.
Snacks and goodies will be available and Connie will be brewing up some of her chicken tortilla soup with Fritos, grated cheese and sour cream on the side. Also preparing some sweet and spicy meatballs. Will also have some hand caught Alaskan smoked salmon to try, thanks to Jim Byrd. Also anyone wanting to share one of their special dishes they are welcome.
Loaner shotguns and shells are available.
If you have your luck charm along you could be the winner in the drawing.
Thanks for supporting your local shooting range.
Safe shooting
Reminder – the club is presently cash or check only. We are unable to accept credit or debit cars at this time.
